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Chocolate Chip Cookie Bread

Easy and fast chocolate chip cookie bread
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 24 minutes
Total Time 34 minutes
Course Dessert

Equipment

  • Kitchen Aid Mixer

Ingredients
  

  • 3 Large Eggs
  • 3/4 Cup Vegetable Oil
  • 1 tsp Vanilla
  • 3 Cups Flour
  • 1 Cup Sugar Cookie Bread Dough
  • 1 tsp Baking Powder
  • 1 1/2 Cups Semi-Sweet Chocolate Chips Or As Many As Your Heart Desires
  • 2 Tbl Sugar Cinnamon and Sugar Mixture
  • 1 1/2 tsp Cinnamon

Instructions
 

  • Preheat Oven 350F
  • Prep cookie sheet or two loaf pans with parchment baking paper or butter.
  • Put in large bowl eggs, sugar (1 cup), vegetable oil, flower, vanilla, and baking powder.
  • Mix ingrediants together.
  • Stir in chocolate chips.
  • Divide dough in half.
    Crunchy: Spread thin on cookie sheet.
    Soft: Shape into loaf or put in loaf pan
  • Bake for 12 minutes
  • Small bowl, stir together cinnamon and sugar (2 tablespoons)
  • Remove from oven.
    Dough spread thin on baking sheet: Cut long ways in thirds and short in one inch thick.
    Loaf Shape: Cut one inch thick
  • Sprinkle top with cinnamon and sugar
  • Put back in oven for 12 minutes more. Or until golden brown. If baking in loaf shape or in loaf pan may take longer.
Keyword Chocolate Chip Cookies